kemuri is spearheaded by Michio "Mitchy" Murakami, a Yakitori master that has gained a reputation as the Head Yakitori Chef at the sister restaurant of one of the most famous Yakitori restaurants in Tokyo that was awarded Michelin Bib Gourmand across 5 years.

 

Guests will be treated to an evening of smoke and fire as they watch Chef Mitchy prepare a multi-course yakitori Omakase featuring various cuts of the chicken and seasonal vegetables.